The spice of Cajun country is what so many people seem to think of first when they hear the name Louisiana and especially Cajun. There is a misconception that "Cajun" means extremely spicy in all that is made but this isn't the case. Cajun cooking is based on flavorful and somewhat spicy recipe's but not an over the top use of it. we use just enough spice and seasoning to bring out and amplify the taste of our foods. There are many different styles and brands on Cajun seasonings on the market so lets go over some of the more popular ones and some that may be available where you live or some you may like to order and try.
Tony Chachere's
This is probably the most famous of the Cajun seasoning name brands and most likely one to be found in a supermarket near you. Its found in homes across the area here and has a very well rounded flavor and base. Its a very versatile seasoning and can be used on just about anything to add some Cajun flavor. Its built on a creole/Cajun seasoning base with salts / file/and many more spices and herbs. If your looking for your first taste of Cajun seasonings and flavor then this is a great place to start.
Tabasco
Well i think just about everyone has head about "Tabasco". This company has grown into a world wide enterprise offerings many different Cajun pepper sauces and other various items. Located in the heart of Cajun county on Avery Island they continue to put out some of Louisiana best tasting items. The well known "Tabasco Sauce" made now in red or green is a delightful seasoning with a better than average burn to it and has become a favorite across Cajun country. No mater which of the Tabasco company products you decide to sample you wont be disappointed as there quality is top shelf.
Zatarain's
A New Orleans based icon this company has continued to supply some great Cajun and creole items throughout the years. They offer great options in the Cajun and creole seasoning markets along with many other products like boxed mixes for red beans/seafood/gumbo/etouffee etc. There seasoning mixes are based on recipe's from years of Cajun culture and offer a very balanced blend that surely excites the taste buds. I surely wouldn't pass on a chance to grab a taste of the Zatarains product line.
Slap Ya MaMa
One of the newer seasoning brands on the scene in Louisiana they are quickly catching up to the rest. They offer a very nice line of Cajun seasoning blends including the original, white pepper, seafood boil, and hot blend. Its a very versatile bunch of blends and can easily find its way on almost anything to add that great Cajun kick. Its got maybe a bit more kick to it than some of the previously mentioned mixes but at same time isn't over the top on the burn meter. This brand is starting to pop up more and more across Cajun country at the dinner table and cookouts.
These are some of the more popular brands but there are many more local blends and mixes that have been put together through out the years by the great cooks of Cajun country. The taste of Louisiana and the Cajun country knows no end. Hope you all Enjoy!
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